Open Sundays 2025:
Sunday 27th April
Sunday 4th May
Sunday 25th May
Give us a call to book your table:
01242 235 436
Sample Menu
Sunday roast
£22.00
Mains
Strip loin of grass fed beef, potato pave, Yorkshire pudding, beef gravy
£22.00
£21.00
Slow roasted rolled pork belly, potato pave, Yorkshire pudding, gravy
£21.00
£18.00
Leek, butternut squash and sage pithivier, potato pave, Yorkshire pudding, gravy (v)
Sides (all included)
£18.00
Black Bomber cauliflower cheese
Carrot and swede mash
Roasted root vegetables
Seasonal green vegetables
Dessert
£6.50
Blood orange tart with chocolate ice cream
£6.50
£6.50
Sticky toffee apple pudding with vanilla ice cream
£6.50
£7.50
Cotswold blue brie with fig chutney & Peters Yard crackers
£7.50
Food Allergies and Intolerances: Before you order your food and drinks, please speak to our staff if you would like to know about any of our ingredients. (v)-vegetarian dish